Indian-spiced couscous with pomegranate and almonds
I’m apparently a sucker for grocery store trickery, at least when it comes to pomegranates. I usually pass them by as impractical and expensive, but I was in a hurry and there was this tempting pyramid right by the entrance….
Couscous Cakes
Instant dinner: why couscous cooks so fast You know my slight obsession with cake? Well, now I’m eating it for dinner. But it’s okay because it’s couscous cake–leftover couscous mixed with eggs, cheese, and spices and fried up until golden…
