New site!

Hi friends! If it seems quiet over here, it’s because it is—I moved to a brand new site at SucroseAndSpice.com. Come on over and check it out! I just posted a recipe for the most delicious fall cake, and yes,…

One day I decided to start a blog

I have a chemistry degree, a copy of Harold McGee’s amazing On Food and Cooking, and roommates who will eat whatever I put in front of them–an ideal recipe for experimentation, no? I love food science but need a bigger…